Russian Dressing.

A more spicy dressing for those who like things a little hotter.

 Ingredients.

1 cup Seafood Dressing*.

¼ tsp cayenne pepper.

 Method.

Beat the ingredients together in a small bowl and allow to chill in the refrigerator for at least an hour so that the flavour of the cayenne is well infused.

 Yields: I cup.

 *. See below under ‘Sauces, Dressings & Dips’.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: