The meat of choice throughout south Asia and the muslim societies across northern Africa and south-west Asia. It is a delicate meat that combines well with spices and fruits. Do not forget the other sheepmeats, hogget and mutton, both of which are invaluable. Mutton, an oft-neglected meat, is most excellent provided that you remember that it is not as delicate as lamb, and has to be cooked like beef. Goat meat, although much stronger in taste, is an interesting variation and may be substituted for lamb or mutton in all the recipes below.
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Pages
- 001 Hello!
- 005 Recipes
- Bacon, Ham and Other Preserved Meat Mains.
- Aspargus Ham Mornay
- Avocado and Ham Pasta al Forno
- Bacon and Broccoli Pasta
- Bacon and Mushroom Risotto.
- Bacon and Mushrooms.
- Barley Pie
- Boston Baked Beans
- Bramborák.
- Corned Beef Patties
- Fagioli di Forno
- Farçon Savoyard
- Garden herb and Bacon Pasta
- Gnocchi all’ Amatriciana
- Gnocchi Parmigiana
- Ham a La King
- Ham and Asparagus Pasta.
- Ham and Asparagus Quiche
- Ham and Broccoli Flan.
- Ham and Cauliflower Pasta Bake
- Ham and Potato Bake
- Ham and Roast Vegetable Bake
- Ham and Tomato Pasta Bake
- Ham and Tomato Risotto.
- Ham Quiche with Tomato and Herbs
- Hawai’ian Ham Pasta Bake
- Kentucky Creamed Ham
- Macaroni Cheese.
- Mushroom and Bacon Fritters
- Mushrooms Stuffed with Bacon and Onion
- Pasta alla Carbonara
- Pasta alla Casetta.
- Pasta Amatriciana
- Potato Pastrami Pie
- Quiche Lorraine
- Salami and Asparagus Flan
- Salami and Asparagus Flan
- Salami Pasta
- Stuffed Capsicum with Peaches and Salami
- White Pizza
- Beef Mains.
- Allspiced Beef
- Barley Beef Bake.
- Beef and Cabbage Stir Fry
- Beef and Capsicum Pie with Polenta Crust
- Beef Chow Mein
- Beef Dal Tadka
- Beef Goulash
- Beef Korma
- Beef Korma
- Beef Korma with Sumac Pilaf
- Beef Masala
- Beef Pilaf
- Beef Pilaf
- Beef Satay
- Beef Stroganoff.
- Beef Tagine
- Beef Wellington
- Beef with Kale and Capers.
- Beef with Lemon Onion
- Boeuf après Cavalcanti.
- Boeuf aux Grosielles
- Boeuf Bordelaise
- Boeuf Bourguignon
- Borsos Tokány.
- Braised Steak and Mushrooms
- Braised Steak and Onions.
- Braised Steak with Fennel and Mandarins
- Capsicums Bolognaise
- Carne de Res y Frijoles.
- Catalan Beef Stew
- Chilli Beef with Noodles
- Chilli Con Carne [Quick Version]
- Chilli con Carne.
- Chukndar Gosht.
- Cornish Pasty
- Cottage Pie
- Croatian Moussaka
- Filet Mignon
- Groaty Dick
- Hoisin Beef
- Khoresh Ravi
- Lime and Sesame Beef Stir Fry
- Meatballs in Sherry Sauce
- Meatballs in Tomato Sauce
- Mexican Beef and Beans
- Mince Rice Corn Casserole.
- Mole Beef
- Mongolian Beef
- Moussaka with Mushroom
- Moussaka.
- Nilgiri Beef Korma
- Nua Pad Prik
- Nue Gra Pao
- Pasta alla Bolognaise.
- Pasta Farnese
- Pastel de Carne con Garbanzos
- Pastel de Choclo
- Penang Beef
- Quick Beef Curry
- Quick Chilli con Carne
- Roast Beef and Pasta Pie
- Savoury Mince
- Shiitake Beef
- Shin Beef Tagine
- Slow Beef
- Steak and Kidney
- Stuffed Aubergines with Pomegranate and Mint
- Stuffed Capsicums.
- Sumaklı Köfte.
- Teriyaki Beef
- Thai Chilli Beef
- Thai Ginger Beef
- Thai Minted Beef
- Udon Beef
- Breakfasts.
- Chicken Mains.
- Achari Chicken
- Allspiced Chicken
- Ambila Chicken
- Anardana Chicken
- Anari Murgh
- Asparagus Chicken Mornay
- Baked Chicken Breasts with Mushrooms
- Baked Chicken with Apricots
- Baked Chicken with Vermouth
- Butter Chicken
- Cardnight Chicken.
- Chick Breasts with Borlotti Beans
- Chicken á la King.
- Chicken Alexandra
- Chicken Alfredo.
- Chicken and Brussel Sprout Sir Fry
- Chicken and Chick Peas
- Chicken and Mushroom One-Pot
- Chicken and Mushroom Quiche
- Chicken and Pumpkin Curry
- Chicken Apricot Pilaf
- Chicken Breasts in Curry Sauce
- Chicken Bursa
- Chicken Cacciatore.
- Chicken Chow Mein
- Chicken Cordon Bleu.
- Chicken Dal Tadka
- Chicken Ferdoodle
- Chicken Fried Rice.
- Chicken Jalfrezi
- Chicken Liver and Tomato Ragu
- Chicken Malaga
- Chicken Marbello.
- Chicken Marsala
- Chicken on the Nile
- Chicken Parmigiana
- Chicken Piccata
- Chicken Pilaf
- Chicken Pilaf
- Chicken Pista
- Chicken Provençale
- Chicken Rechauffe
- Chicken Saagwala
- Chicken Sabzi
- Chicken Satay
- Chicken Scallopini with Orange and Broccoli
- Chicken Scaloppine
- Chicken Stroganoff
- Chicken Tagine
- Chicken Tartiflette
- Chicken Tikka Masala.
- Chicken with Cherry Tomatoes
- Chicken with Lemon Onion.
- Chicken with Marsala and Pears.
- Chicken with Paprika and Cumin.
- Chicken, Basil and Lentil Quiche
- Chicken, Basil and Lentil Quiche.
- Chicken, chorizo and bean casserole
- Chicken, Lemon and Chickpea Stew.
- Chilli Chicken with Noodles
- Chinese Chicken with Cashews.
- Coq au Poireau.
- Coq au Vin.
- Coq aux Herbes.
- Fesanjan
- Fruity Chicken Curry.
- Gai Pad King
- Gai Pad Prik
- Ghormeh Alu
- Goan Coconut Chicken
- Green Almond Chicken
- Hakaten Chicken
- Hawaij Chicken
- Hoisin Chicken
- Honey Chicken Pilaf
- Honey Herb Chicken
- Jambalaya.
- Jardaloo Sali Murgh
- Kadhai Chicken [European version].
- Lemon Chicken Pilaf
- Lemon Chicken.
- Malabar Chicken Casserole
- Malabar Roast Chicken
- Mango Chicken.
- Marsala Chicken Breasts
- Mexican Almond Chicken.
- Mole Chicken.
- Mongolian Chicken
- Moroccan Chicken
- Murg Tikka Masala
- Mushroom Krumpli
- Nilgiri Chicken Korma.
- Opor Ayam.
- Pancit Canton
- Pasta Alfredo
- Pasta con Funghi e Pollo
- Pasta con Pollo
- Persian Chicken Pilaf
- Pistachio Chicken.
- Pomegranate Chicken
- Pomegranate Rubbed Chicken Breasts.
- Pozarsky Chicken Cutlets
- Quick Chicken Curry
- Shiitake Chicken
- Smoked Chicken and Mushroom Al Forno
- Spaghetti Squash with Chicken and Lentils
- Spicy Chicken and Cauliflower Pilaf
- Sweet Soy Chicken
- Teriyaki Chicken
- Thai Ginger Chicken
- Thai Lime Chicken
- Thai Sweet Sour Chicken with Vegetables
- Yellow Cauliflower Curry
- Entrées.
- Goat Mains
- Lamb Mains.
- Achari Lamb
- Agnello e Melanzone
- Allspiced Lamb
- Anari Gosht.
- Aubergine and Cauliflower Moussaka
- Auloo Gosht
- Bhuna Gosht
- Chilli Lamb with Noodles
- Ethiopian Lamb
- Ghormeh Sabzi.
- Gnocchi di Agnello
- Harira
- Irish Stew.
- Jardaloo Gosht.
- Khumani Gosht.
- Kofta Meatballs.
- Lahmacun
- Lamb and Apricot Tagine
- Lamb and Broccoli Quiche
- Lamb and Brussels Sprout Stew
- Lamb and Kumara Meatballs.
- Lamb and Mushroom Ragout.
- Lamb and Oat Rissoles
- Lamb and Potato Bake
- Lamb Biryani.
- Lamb Goulash with Mushrooms.
- Lamb Khoresh
- Lamb Korma
- Lamb Meatballs with Origanum
- Lamb Pan Roast
- Lamb Pilaf
- Lamb Satay
- Lamb Stroganoff
- Lamb Tagine.
- Lamb with Marsala Mushrooms
- Lamb with Quince and Tomatoes
- Lebanese Meatballs with Hummus
- Lemon Lamb
- Lemon Lamb Shanks
- Marinated Lamb with Fresh Herbs
- Marsala Lamb Cutlets
- Marsala Lamb Steaks
- Mongolian Lamb.
- Moroccan lamb tagine
- Mozarab Lamb Steaks
- Nargisi Kofta Lamb and Egg Curry
- Navarin of Lamb
- Nilgiri Lamb Korma
- Papoutsakia.
- Persian Lamb and Rhubarb Stew
- Quick Lamb Curry
- Rockmelon Lamb
- Roman Lamb.
- Shahi Korma
- Shakshuka Celine
- Sicilian Lamb Casserole.
- Tencere Kebabi.
- Offal Mains.
- Chicken Livers á la Beirut.
- Chicken Livers in Elderberry Cream.
- Devilled Kidneys.
- Devilled Lambs’ Fry
- Fegatini Marsala
- Fettucine con Feghatini e Prosciutto
- Feuilles des Agneaux.
- Foie d’Agneau aux Champignons
- Foies de Volaille aux Raisins.
- Fruity Chicken Livers.
- Kidney Stroganoff
- Kidneys and Mushrooms.
- Lambs’ Fry and Bacon
- Lambs’ Fry with Orange
- Lambs’ Fry with Tamarillo.
- Lebanese Chicken Livers
- Lebanese Lambs’ Fry
- Lebanese Minted Kidneys
- Mongolian Chicken Liver Saute
- Rendeng Gingal
- Rognons á l’Espagnole.
- Rognons á la Menthe.
- Rognons á la Moutarde
- Rognons aux Champignons.
- Rognons aux Marrons
- Rognons aux Raisins
- Sicilian Chicken Livers
- Syrian Lambs’ Fry.
- On The Side
- Apple and Grain Salad
- Asparagus and Broccoli with Yoghurt
- Braised Cabbage
- Brussels Sprouts with Cream and Almonds
- Cannellini and Fennel Puree
- Cauliflower Pangrattano
- Couscous with Olives and Basil
- Creamed corn
- Fennel Salad
- Gratin Dauphinoise Potatoes
- Lemon Pilaf
- Mushroom and Potato Bake
- Naan Bread
- Peperonata
- Potato and Cauliflower au Gratin
- Spicy Pear and Cashew Salad
- Spinach Polenta
- Stuffed Mushrooms.
- Stuffed Tomatoes with Halloumi
- Tomato and Herb Couscous
- Tomato and Sumac Pilaf
- Other Stuff.
- Pork Mains.
- Bami Goreng
- Bombay Barber
- Braised Pork and Potatoes.
- Cerdo con frijoles
- Chinese Pork with Cashews
- Domuz Çömlek
- Fruity Pork, Chickpea and Mango Curry
- Hoisin Pork
- Lemon Pork
- Mango Pork
- Marsala Pork Tournedos
- Meatloaf
- Mexican Almond Pork
- Miso Ginger Pork
- Mongolian Pork
- Mubairopha
- Nilgiri Pork Korma
- Oyster Pork
- Peperonata Pork Gratin
- Pork and Apple Pilaf.
- Pork and Apricot Tagine
- Pork and Cream Cheese Meatballs
- Pork and Kale Tagine
- Pork and Mushroom Pasta
- Pork and Pineapple Pilaf
- Pork Bordelaise
- Pork Bursa
- Pork Cavalcanti
- Pork Chow Mein
- Pork Dal Tadka
- Pork in Silverbeet Sauce
- Pork Peach Potage
- Pork Pencils
- Pork Satay
- Pork Shogayaki
- Pork Stir Fry with Orange.
- Pork Tagine
- Pork Tournedos Marsala
- Pork with Bean Sprouts
- Pork with Black Bean Sauce
- Pork with Mushrooms and Cashews.
- Pork with Mushrooms and Oyster Sauce
- Pork with Walnuts.
- Quick Pork Curry
- Roast Pork Chow Mein with Cashews
- Shiitake Pork
- Soy Orange Pork
- Spicy Pork and Cauliflower Pilaf
- Spicy Pork and Noodles
- Spicy Pork and Potatoes
- Spicy Pork with Roast Vegetables
- Sprout and pork stir fry
- Sweet Sour Pork
- Teriyaki Pork
- Thai Ginger Pork
- Thai Ginger Pork
- Thai Lemon Pork
- Thai Pork with Green Beans
- Thai Sweet Sour Pork with Vegetables
- Sauces, Dressings and Dips.
- Apple and Mint Chutney.
- Avgolemono Sauce.
- Bechamel Sauce.
- Beetroot Sauce
- Bolognaise Sauce.
- Brown Onion Sauce.
- Chicken Liver Pâté
- Chunky Apple and Fennel Sauce.
- Court Bouillon.
- Curry Powder.
- Duxelles Mushroom Paste.
- Gado-gado dressing
- Green Goddess Dressing
- Guacamole
- Hollandaise Sauce.
- Hummus
- Kiwifruit Coulis
- Kiwifruit Coulis
- Kofta Spice Mix
- Lemon Curd.
- Lemon Onion Sauce.
- Lemonade.
- Madeira Herbed Gravy
- Mint Pesto.
- Miso Cashew Dressing.
- Mornay Sauce.
- Nam Jim Sauce.
- Onion Jam.
- Pasta Sauce
- Raita
- Russian Dressing.
- Salad Dressing.
- Satay Sauce.
- Seafood Dressing.
- Sweet Sour Sauce
- Tartare Sauce
- Thousand Island Dressing.
- Tkemali Sauce
- Vinaigrette.
- Walnut Dressing.
- Walnut Sauce [Bazha].
- White Sauce.
- Yoghurt and Sumac Dressing
- Sausages.
- Banger and Bean Tagine
- Bangers with Onion Jam.
- Barley Banger Bake
- Braised Sausages and Lentils
- Braised Sausages and Onions
- Cabanossy, Broccoli and Kale
- Chorizo, Buckwheat and Lentil Casserole
- Curried Sausages
- Dublin Coddle
- Fabada Asturiana.
- Frankenlentils
- Kransky Dal Tadka
- Kransky Pasta al Forno
- Onion Krumpli
- Paprikás Krumpli.
- Pasta alla Casetta.
- Potaje de Chorizo y Garbanzos
- Salsiccie e Cannellini
- Salsiccie e Fagioli
- Salsiccie e Porcini
- Sausage and Apple Fricassée.
- Sausage and Bean Casserole
- Sausage and Broccoli Pasta
- Sausage and Chickpea Tagine
- Sausage and Pea Fideua
- Sausage Ferdoodle
- Sausage Sabzi
- Spanish Sausage and Chick Pea Stew
- Sweet Sour Sausages with Cherries
- Toad in the Hole
- Seafood Mains.
- Anardana Shrimps.
- Butter Scallops
- Calamari and Noodles, Thai style.
- Cazuela de Calmar y Frijoles
- Fish and Potato Pie
- Hakaten Smoked Fish
- Kedgeree
- Lemon Shrimps
- Moroccan Shrimps
- Pasta alla Palermitana
- Pasta alla Puttanesca.
- Pasta Con Sardine
- Pumpkin and Smoked Fish Curry
- Quick Seafood Curry
- Sardine Fritters
- Saumon aux Duxelles.
- Shrimp Melange
- Smoked Fish and Chick Pea Patties.
- Smoked Fish and Leek on Rice.
- Smoked Fish and Leek Pie
- Smoked Fish Cakes
- Smoked Fish Chowder.
- Smoked Fish Ferdoodle
- Smoked Fish Krispitop
- Smoked Fish Mornay
- Spicy Tuna and Olive Pasta.
- Thai Fish Cakes
- Thai Ginger Shrimps
- Thai Sweet Sour Shrimps with Vegetables
- Thai Tuna Bake
- Tuna Parcels
- Tuna Rechauffe
- Simmer Sauces.
- Soups
- Borscht
- Broccoli, Leek and Feta Soup
- Broccoli, Leek and Feta Soup
- Capsicum and Corn Soup
- Champignon Suprême
- Cock-a-leekie soup
- Corn Chowder
- Cream of Mushroom Soup
- Cream of Rice.
- Crème du Barry.
- Crème D’Asperges
- Curried Pumpkin Soup.
- French Onion Soup.
- Golden Ginger Soup
- Greek Bean Soup
- Green Spring Soup
- Hawaij Onion Soup
- Hearty Winter Soup.
- Long Soup.
- Mediterranean Cannellini Bean Soup
- Minestra di Ceci alla Marchigiana
- Minestrone Soup.
- Miso Soup.
- Mulligatawny Soup
- Parsnip and Chorizo Soup
- Parsnip and Ginger Soup.
- Pea and Ham Soup.
- Prosciutto and Lentil Soup
- Spicy Pumpkin Soup
- Tex-Mex Meatball Soup
- Tomato Supreme
- Vichyssoise
- Yam and Silverbeet Soup
- Suites and Sweets.
- Vegetarian dishes.
- Asparagus and Broccoli with Yoghurt
- Asparagus Pasta
- Aubergine and Chick Pea Curry
- Aubergine and Lentil Curry
- Aubergine Parmigiana
- Aubergine Steaks with Feta
- Auloo Pulau
- Baked Rice with Broad Beans
- Cauliflower and Chickpea Pilaf
- Cauliflower Cheese
- Chickpea and Kale Curry
- Chickpeas with Penne and Silverbeet
- Chilli Chickpeas and Noodles
- Courgette and Feta Fritters
- Kale and Cannellini
- Masoor Dal
- Pasta alla Norma.
- Pasta Louisa
- Pasta Primavera
- Pea and Halloumi Fritters
- Pumpkin and Paneer Curry
- Quick Vegetable Curry
- Quick Vegetable Curry
- Ravioli
- Red Lentil Rice [Masoor Dahl Pulao]
- Saagwala
- Spiced Chick Pea Loaf.
- Spiced Chickpeas and Paneer
- Spicy Cauli and Walnut Pasta
- Spring Quiche
- Stir Fried Cabbage
- Sukhi Bhaji
- Tomato and Green Bean Pasta Bake
- White Curry
- Venison Dishes.
- Bacon, Ham and Other Preserved Meat Mains.
- 010 Movie Reviews
- ‘Centurion’ [2010] movie review
- 1408 [2007]
- Beneath Hill 60 [2010]
- Butterfly Effect, The [2004]
- Clash of the Titans [2010]
- Daybreakers [2010]
- Inception [2010].
- Nightmare on Elm Street [2010]
- Priest [2011]
- Prince of Persia – The Sands of Time [2010]
- Robin Hood [2010]
- Sorcerer’s Apprentice, The [2010]
- The Book of Eli [2010]
- White Noise [2005].
- 083 Christchurch Civic Awards – the citations.
- 084 Shirley Papanui Community Awards.
- 085 Volunteering Canterbury Volunteer Awards.
- 087 The Watering Holes – an historical essay.
- 088 Miscellaneous historical notes.
- 091 Britannia Capta – an historical essay.
- 01:01. The Deeps of Time – Cognition.
- 01:02. Movers and Shapers – Control.
- 02:01. A Towering Ambition.
- 02:02. The Invasion of Britain.
- 02:03. Commios.
- 02:04. A Pot Kicked Over.
- 02:05. The Empire of Cunobelinos.
- 02:06. Bibliography Part 2.
- 03:01. Claudius.
- 03:02. The Storm Breaks.
- 03:03. Britannia Capta.
- 03:04. In Formam Provinciae Redacta Agit.
- 03:05. To Catch a King.
- 03:06. Cogidubnus.
- 03:07. Bibliography Part 3.
- 04:01. The War in the West.
- 04:02. The War of the Iceni.
- 04:03. The Road of Fire.
- 05:01. A World in Flames.
- 05:02. A New Sense of Purpose.
- 05:03. Gnaeus Julius Agricola.
- 05:04. The Farthest Reach of Empire.
- 05:05. Bibliography Part 5.
- Anari Tuna
- Beef Yahnisi
- Black Bean Chicken
- Bramborák Pork and Beans
- Brussels Sprouts and Chicken Stir Fry
- Chicken Asparagus Stir Fry
- Chicken in Apricot Cream
- Chicken in Plum Cream
- Chicken in Redcurrant Cream
- Chicken Marsala Pasta
- Chicken Mushroom and Rosemary Quiche
- Chicken with Black Bean Sauce
- Chilli Sausages with Noodles
- Crayfish Mornay
- Creamy Chicken and Mushroom Pie
- Estofado de Berenjenas y Pimientos.
- Green Monestrone with Pesto
- Green Summer Soup
- Hamatriciana
- Kartoffelsuppe
- Lamb and Haricot Bean Casserole
- Lamb Khoresh
- Lamb with Bean Sprouts
- Obituary for Stanley George O’Keefe
- Persian Lamb
- Potato, Kale and Bacon au Gratin.
- Poulet aux Pêches.
- Pumpkin and Sweet Corn Soup
- Red Capsicum and Rice Soup
- Red Pepper Pork
- Sherry Chicken
- Shin Beef Tagine
- Teriyaki Lamb
- Teriyaki Lamb